Overview
Experience the charm of a friendly, family-owned restaurant that has been serving customers since 1996. With its iconic reputation and delicious pizza recipe dating back to 1978, this locally owned and operated eatery serves up home-cooked meals for breakfast, lunch, and dinner. Situated in an ideal location away from the hustle and bustle of town, this restaurant boasts a loyal following of regulars who love the small-town and up north vibe. However, don't let its location fool you - it's conveniently located on main highway US-31, with an average of 22,000 plus cars passing by daily. This gives the restaurant great exposure and opportunities to attract new visitors. This restaurant is a staple in the community, renowned for its friendly service and delicious breakfast options, delectable pizzas, and Fish Fry Fridays. Customers have also eagerly anticipated their annual Greek Month in February and Polish Month in March, during which traditional favorites like gyros, baklava, kielbasa and homemade perogies are served up. In addition, they host a variety of other popular events throughout the year, such as Southern Cookin' Burger Bash, Octoberfest, Veterans Appreciation Day, and Italian Month – all of which attract customers from all taste pallets, making it a top destination for locals. With nearly two decades of tradition of these events, each ethnic menu and all homemade from scratch, it's no wonder the restaurant is a beloved part of the community. Included with the restaurant is all furniture, fixtures, and equipment, a food license, liquor license, beer and wine license, and more. Plus, with room for expansion, there's plenty of potential to grow this beloved business even further. Don't miss your opportunity to take over this beloved turn-key restaurant, complete with everything you need to hit the ground running and continue the legacy of serving up great food and creating unforgettable memories in a warm and welcoming atmosphere.
